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Category of Chemicals

Antioxidants

Antioxidants are compounds that protect the body from oxidative damage caused by free radicals. They are found in various foods, especially fruits and vegetables. Antioxidants neutralize harmful free radicals, which are linked to various diseases and aging. Common antioxidants include vitamins C and E, beta-carotene, and selenium. A diet rich in these compounds can support overall health and reduce the risk of chronic illnesses.

Products of Antioxidants
CAS No.Product NameMolecular Formula
121-79-9Propyl gallateC10H12O5
123-28-4Dilauryl thiodipropionateC30H58O4S
125643-61-0Octyl-3,5-di-tert-butyl-4-hydroxy-hydrocinnamateC25H42O3
14306-25-3Sodium phytate C6H6Na12O24P6
18829-70-4(-)-CatechinC15H14O6
2417-04-12,2',6,6'-Tetramethyl-4,4'-biphenolC16H18O2
2486-02-43-Methylbutyl 3,4,5-TrihydroxybenzoateC12H16O5
39413-05-3Citric Acid Isopropyl EsterC10H18O7
5743-27-1Calcium diascorbateC12H14CaO12
68647-73-4Tea tree oil
7295-85-4(+/-)-Catechin hydrateC15H14O6.H2O
84650-60-2Tea polyphenol
86404-04-83-O-Ethylascorbic acidC8H12O6
89-65-6D-Isoascorbic acidC6H8O6
9000-29-7Guaiac resin
94608-23-8cis-Trismethoxy ResveratrolC17H18O3

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